Aloo Chat(Indian Potato Chat)

Today post is very special for me because this is my 50^thpost yay!!! I have completed half century.

I want to thank you to everyone for all your comments and encouragements.

I want to celebrate my 50^th post with the famous street food,chatpati aloo chat. Aloo chat doesn’t

Need any introduction. So let’s get start this yummy and delicious chat.

Ingredients:

Potato (aloo)-2

khatti Meethi chutne-2tbsp

Green chutney -2tbsp
Curd-2tbsp
Sev(Namkeen bhujia)-1tbsp

Coriander leaves (chopped)-for garnishing

Green Chilli-2(finely chopped)

Onion-1/4cup (finely chopped) optional

Chat masala-1/2tsp

Red Chilli powder-1/4tsp

Black salt (sendha Namak)-to taste

Roasted cumin powder-1/4tsp

Oil for frying
Salt- to taste

Method:

Parboil the potatoes in pressure cooker.It should not be over boiled

When they cool peel the skin and cut it into cubes.

Beat the curd properly. Make tamarind chutney and green chutney and keep aside.

Heat 1tbsp oil in pan shallow fry the potatoes till golden brown or crispy.

Place them on paper towel.Take fried potatoes in a bowl. Garnish with Roasted cumin powder,
chaat masala,  black salt, saltToss well,add curd, tamarind chutney, green chutney sev and
onion mix everything properly.

Garnish with chopped coriander leaves and finely chopped green Chilli.

Serve this yummy and delicious street food with tea.

Enjoy!!!

Note:
if you want to deep fry the potatoes you can.
you can adjust the chutneys and spices according to your taste.