Eggless Almond cookies

Egg less Almond cookie are easy to make and Taste is so yummy. Have these cookies with nice cup of tea.I hope you’ll enjoy them as well.

Ingredients:

•        All Purpose flour-2 cup
•        Sugar- 1 cup      
•        Almond- 1 cup
•        Purified butter (ghee) or butter-1 cup(melted)
•        Milk-2 tbsp.
•        Baking powder-1 tsp

Preparation:

1.       Preheat the oven to 180 c (350 f)
2.          Soak the half almonds in Luke warm water for half an hour.
3.          After Half an hour cut the  almonds into long two pieces
4.          Grind rest of them.
5.          Beat the melted Ghee or butter and sugar in mixing bowl until light.
6.         Add maida and baking powder into the mixture and mix well. 
7.          Now add ground almonds and milk into the mixture . knead lightly to make dough.
8.          Divide that into equal size balls keep it between your palms and press it with light hands.
9.         Put the half chopped almonds at center of the cookies. 
10.         Arrange them two inches apart in a baking tray because their size increases on getting     baked.
11.         Put it in oven and let it bake for 15-20 minutes or until golden brown.
12.         Cool on racks and serve.
13.         Delicious almond cookies are perfect for tea or just for enjoying whenever you’d like.

     Linking it to:

     Cooking with seeds event hosted by Simply Tadka and announced by Priya.             

also sending this to Bake Fest, hosted by Nivedhanam and Vardhini of Cook's Joy as their theme this month is eggless vegetarian bakes.

What’s with my cuppa and Nupur’s page