Kadahi Chicken

Kadhahi chicken cooking is not easy process. But I found this easiest recipe in show me the curry.

It doesn’t require much ingredients like other chicken curry.it has very unique flavor as well as delicious and healthy too.Do try this easy to prepare kadahi chicken. Enjoy and Have Fun!!!!

Ingredients:

• chicken pieces clean &washed(with or without bone)-1and 1/2 lb
• Onion-1 big (sliced)
• Tomatoes-2big (chopped)
• Tomato puree-1/2cup
• Green pepper(capsicum)
• Ginger garlic Paste-2tbsp
• coriander seed-2tbsp
• whole red dry chilli-2
• Methi(fenugreek seed0-1/4tsp
• Amchoor powder-1/4tsp
• Garam masala-1/4tsp
• Turmeric powder-1/2tsp
• Salt to taste-
• Oil-2tbsp
• Half &Half-1cup
• Ginger Julianne- fro garnishing
• Coriander leaves- for garnishing

Preparation:

First dry roast coriander seed,methi  and whole red Chilli till nice aroma comes.

Once they cool grind to coarse.

Heat oil in a kadahi or pan add onions sauté till it gets little brown.

Add ginger garlic paste till raw smell goes away.

Add tomatoes and salt sauté till tomatoes gets soft.

Add in grounded masala and mix it properly.

Add chicken and other masala turmeric,red chili, garam masala and amchoo,

Mix it well. Cover and cook for 10- 15 minutes. Stir occasionally.

Add sliced green pepper. Cook for 2 to 3 minutes.

Add half and half let it boil. Turn off the heat.

Garnish with chopped coriander leaves and Julianne ginger.

Enjoy with rice or biryani!!!